Creamy Ham ‘n’ Broccoli

Creamy Ham ‘n’ Broccoli

Turn to slow cookers for easy meals.
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Creamy Ham ‘n’ BroccoliIngredients

3 cups cubed, fully cooked ham
1 10-ounce package frozen chopped broccoli, thawed
1 can condensed cream of mushroom soup, undiluted
1 jar processed cheese sauce
1 can sliced water chestnuts, drained
1 ¼ cups uncooked instant rice
1 cup milk
1 celery rib, chopped
1 medium onion, chopped
¼ tsp pepper
½ tsp paprika
Creamy Ham ‘n’ Broccoli
Creamy Ham ‘n’ Broccoli
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Creamy Ham ‘n’ BroccoliInstructions

1
In a 3-quart slow cooker, combine the first 10 ingredients. Cover and cook on high for 2 to 3 hours, or until the rice is tender. Let stand for 10 minutes before serving. Sprinkle with paprika.

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