Mix first 8 ingredients until wet. Pour half of batter into a greased loaf pan.
3
Mix next 3 ingredients (cinnamon sugar mix).
4
Sprinkle some of the cinnamon sugar mix on. Pour the rest of the batter on top.
5
Sprinkle the rest of the cinnamon sugar mix on top. Use a knife and swirl the cinnamon sugar into the batter. Don’t mix it, just cut it through easily.
6
Bake for about 40 minutes or until bread passes a toothpick test. Cool completely.
7
Mix 1/3 cup confection sugar and 2 t. of milk. Drizzle over cooled loaf.